Cutting Black VAM
₹100.00Price
Vam fish, also known as Eel (Anguilla), is a freshwater fish, commonly found and eaten in India. It's characterized by its elongated, snake-like body and is known for its unique taste and nutritional benefits. The term "Vam" is often used interchangeably with "Eel" in India, particularly in the context of food and cuisine.
